Skinny Poolside Dip

Ingredients

1 cup plain Greek yogurt

1/2 cup light sour cream

1/4 cup finely diced red bell pepper

1/4 cup finely diced green bell pepper

1/4 cup finely diced red onion

1/4 cup finely chopped cilantro (optional)

1 small jalapeño, finely diced (seeds removed for less heat)

1/2 tsp garlic powder

1/2 tsp onion powder

Salt and pepper, to taste

Instructions

Prepare the Vegetables:

Finely dice the red bell pepper, green bell pepper, red onion, and jalapeño. Chop the cilantro if using.

Mix the Base:

In a medium bowl, combine the plain Greek yogurt and light sour cream. Stir until smooth.

Add the Vegetables and Seasonings:

Add the diced vegetables, garlic powder, onion powder, salt, and pepper to the yogurt mixture. Stir until well combined.

Chill the Dip:

Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.

Serve:

Serve the Skinny Poolside Dip with fresh veggies, baked pita chips, or your favorite crackers.

Enjoy your light and refreshing Skinny Poolside Dip!